Franklin Tomorrow has rescheduled its final 2026 Breakfast with the Mayors to Tuesday, Oct.
20 to feature Williamson County Mayor Andy Marshall (his first event in his new role) and Franklin Mayor Ken Moore, with a coffee social at 7 followed by the program at 7:45.
Franklin City eWaste is waiving fees for recycling small electronics through Oct.
21 in recognition of International E-Waste Day. Residents and businesses can drop off eligible items at City eWaste headquarters (1209 Lakeview Drive, Suite 100) on weekdays from 9 a.m. to 5 p.m. or schedule a pickup.
Williamson University in Franklin will launch a 72-credit Master of Divinity program on Jan.
18 to prepare students for ministry and leadership roles. The program offers on-campus, online, and hybrid classes with tracks in biblical studies, church management, and cross-cultural ministry.
Country Boy on Old Hillsboro Rd in Franklin received the lowest health score of 85 after an inspection from Oct.
7-14 that cited seven violations including improper hand washing and sanitizer placement. A follow-up inspection will occur in 10 days.
Today, Williamson County features Photo of the Day showcasing local sights and inviting submissions for a chance to be featured.
At Dolly Parton’s SongTeller Hotel in Nashville, author Emily Yahr hosted a Taylor Swift: The Debut Years event with live music by Tenille Arts + sharing Swift’s early career.
Douglas Taurel will perform his solo play 'The American Soldier' at The Franklin Theatre on Sunday, Nov.
8 with shows at 3 p.m. and 7 p.m.—the 90-minute production honors veterans with vivid portrayals of wartime experiences.
Mad Jack’s Asphalt and Concrete celebrated its 15-year anniversary on Sept.
30 in Franklin with a Williamson Inc. ribbon cutting ceremony and fellowship event; owners Kara and Jose Salinas thanked clients, contractors and community supporters for their continued trust.
Second Harvest Food Bank of Middle Tennessee appointed four new board members (John Cannon, Cameo Carlson, Emily Mitchell, and Brynn Plummer-Chamberlain) to guide efforts against food insecurity.
The board oversees operations with 600 partners that helped distribute 50 million pounds of food.
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